Research

Young Punks, Big Waves

August 27, 2024

Roberto Camassa and Rich McLaughlin pushed for creation of a fluids lab at Carolina in the late 1990s — and now it’s one of the most unique research spaces of its kind in the U.S.

A Stream of Data

August 20, 2024

Amanda DelVecchia and her lab measure greenhouse gas emissions from local streams to uncover how they impact our warming planet.

RUNC: Kathryn Leech

July 31, 2024

Kathryn Leech analyzes conversations that strengthen kids’ brains and language skills.

The Faces Behind Our Food

July 22, 2024

Donald Nonini and Dorothy Holland interviewed sustainable farmers and food activists across N.C. to develop better models for local food systems.

A Wok Through Time

July 18, 2024

Michelle King unpacks the life of Chinese culinary icon Fu Pei-Mei in her recently released book, “Chop, Fry, Watch, Learn.”

RUNC: Siddharth Sheth

July 17, 2024

Siddharth Sheth leads clinical trials to improve treatments for patients with head and neck cancer.

A Spoonful of Policy

July 16, 2024

Lindsey Smith Taillie pushes for healthy food policies across the globe to improve eating habits for families and children.

Anchoring Communities

June 20, 2024

Lindsay Dubbs conducts research in the Outer Banks to protect marine ecosystems.